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Organising Committee

Innovations in Food Science & Technology to be held in Amsterdam, Netherlands from 15-17th May 2019 is organized by Acad Indus International Conventions in cooperation with Global Harmonization Imitative, Technical University of Munch, Wageniegen University European and ISEThis international conference will address and deliberate on the recent developments and updates on non-thermal and thermal processing, food chemistry, food analyses, functional foods, food quality and safety and the challenges faced by the food industry.

Organising Committee

Ali Abas Wani

Fraunhofer IVV, Germany
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